Château Peylaby
MÉDOC AOC – BORDEAUX – FRANCE
This 7-ha family estate, located on some excellent terroirs in Ordonnac, Saint-Germain d’Esteuil and Saint-Yzans, has belonged to Marie-Claire HAMET since 1996. The name “Peylaby” comes from the Lieu-dit where the château’s first land parcels are located.
The fragmented composition of the Domain, made of several old vineyards planted on the three municipalities, makes it a Médoc wine that is very representative of its region, as it shows a dark, dense and fruity color, and offers a liquorice finish.
| Awards |
| 2015 VINTAGE : Silver Bordeaux 2017 |
| 2014 VINTAGE : Bronze Decanter 2017 |
Terroir
Clay-limestone
Surface
7 ha 03
| Grape varieties |
| 50 % Merlot |
| 50 % Cabernet Sauvignon |
| Servicing |
| Serving temperature : 17 / 18 °C |
| Decant 1 to 2 hours before serving |
| The wine is not treated, deposit is natural |
| Pairing |
| Meat : Rack of lamb, rib of beef with salt |
| Cheeses : Cooked cheese, Comté, ewe's milk. |
| Technical |
| Yield : between 40 and 50 hl / ha |
| Harvest at perfect maturity |
| Sorting grapes on the vine |
| Traditional vinification in thermo-regulated vats with a breeding of 14 months |
| Bottling at the property |
| Information document | Chateau-Peylaby-GB.pdf (811 downloads ) |